Chef John Hong Announces Closure Of Hitokuchi In San Diego's Kearny Mesa, Teases New Ventures
Chef John "Kappa" Hong, the visionary behind San Diego's acclaimed Hidden Fish and its experimental counterpartÌýHitokuchi, has announced that April 2025 will mark the end of Hitokuchi’s current chapter.
Singapore-Based Le Shrimp Noodle Bar To Open In Downtown San Diego’s Waterfront District
Le Shrimp Noodle Bar, a celebrated Singapore-based restaurant renowned for its unique fusion of Chinese and Japanese flavors, is set to make its San Diego debut in downtown's evolving waterfront dining scene.​
Buca Di Beppo Italian Restaurant Permanently Closes At The Forum Carlsbad In San Diego's North County
San Diego's North County dining scene is undergoing a shift as Buca di Beppo has shuttered its location The Forum Carlsbad.
Tijuana's Saint Cocó Coffee Bar To Open First U.S. Location In San Diego's North Park
Saint Cocó, a specialty coffee brand originally launched in Tijuana, is expanding to the United States with its first U.S. location set to open in San Diego's North Park this summer.
Adams Avenue Unplugged Returns April 26 With 80 Free Performances Across Three San Diego Neighborhoods
Adams Avenue Unplugged, San Diego's beloved free musical walkabout, is set to return on April 26, transforming a two-mile stretch of Adams Avenue - spanning the neighborhoods of University Heights, Normal Heights, and Kensington - into a vibrant tapestry of live music, culinary delights, and community engagement.​
San Diego Restaurants Ordered Closed This Week (March 21-27) By County Health Department
Here is the weekly list of San Diego County restaurants and food facilities that have faced temporary closures and downgraded status due to health inspections from March 21 - March 27, 2025.Ìý
Schmackary"s Bringing Broadway's Favorite Cookies To San Diego With Hillcrest Location
San Diego’s dessert scene is about to get a lot sweeter as Schmackary’s, the award-winning New York City cookie franchise dubbed the "Official Cookie of Broadway," prepares to open its first West Coast location in Hillcrest.
Lilo Coastal-Inspired Fine Dining Experience Opens April 17 In San Diego's North County Community Of Carlsbad
From the minds behind San Diego's Michelin-starred Jeune et Jolie comes Lilo, a bold new fine-dining concept set to open its doors in Carlsbad on April 17.ÌýWith only 22 seats and an immersive hours-long dining format, Lilo promises a journey through flavor, craft, and connection - all inside a transformed former boogie board factory.
San Diego Restaurants Targeted In Burglary Spree Find Relief As Suspect Arrested
A wave of relief has swept through San Diego’s restaurant community following the arrest of a man suspected of a three-month burglary spree that targeted at least 19 businesses across the county.
Ultimate List Of Things To Do In San Diego - April 2025 Edition
April 2025 has arrived in San Diego County, ushering in a season of vibrant blooms, cultural celebrations, and thrilling events. From classic car shows, beer festivals and eco-conscious events to live music at iconic venues, there's no shortage of activities to enjoy in America’s Finest City.ÌýWhether you’re sipping boba at a garden party, cheering at a rodeo, or grooving to a David Bowie tribute, here’s the ultimate list of top events and activities to experience this month.
The Great Greek Mediterranean Grill Opening New Locations In San Diego's Pacific Beach & Oceanside
San Diego’s Pacific Beach and Oceanside communities are set to welcome new Mediterranean dining options as The Great Greek Mediterranean Grill prepares to open two additional locations, expanding its footprint in the region.
Canada-Based JOEY Restaurant To Bring Globally Inspired Dining To San Diego's Westfield UTC Mall
San Diego's Westfield UTC mall will soon welcome JOEY Restaurant, an extremely popular Canadian hospitality brand celebrated for its globally inspired menu and vibrant dining experiences.Ìý
San Diego Zoo CEO Stepping Down, Leaving Nearly $2 Million In Annual Compensation
The President and CEO of the San Diego Zoo is stepping down after a five year tenure, despite earning nearly $2 million in annual compensation from the nonprofit organization.
Pastiamo Bringing Fresh Italian Pasta To San Diego's Hillcrest
Pastiamo will soon bring fresh pasta to San Diego's Hillcrest community, expanding its footprint from its original North Pacific Beach site.
Mastro’s To Replace Del Frisco's Double Eagle Steakhouse In Downtown San Diego
San Diego's upscale dining landscape is poised for a transformation as Mastro's Restaurant prepares to take over Del Frisco's Double Eagle Steakhouse, a move that fulfills earlier speculation about the high-end steakhouse chain's 2025 entry into the city.
Candeeland Brings Sweet Adventures With New Indoor Playground To San Diego's North County
Candeeland, a California-based indoor playground chain known for its vibrant, family-friendly environments, is set to open its first area location in San Diego's North County.
CHP Border Division’s Multi-Day Retail Theft Operation In San Diego Yields 80 Arrests And 391 Stolen Items
San Diego shoppers can feel a bit safer this week as the California Highway Patrol (CHP) Border Division, in collaboration with local retailers, conducted a multi-day retail theft operation from March 17 to March 21, 2025, at Las Americas Premium Outlets. The operation resulted in 80 arrests, including 13 felony charges, and the recovery of 391 stolen items, marking a significant effort to curb organized retail crime in the region.
The Ultimate Guide To San Diego Padres Petco Park - 2025 Edition
The 2025 Major League Baseball season has arrived, bringing the Friar Faithful back to downtown San Diego in droves for Padres games at Petco Park. Here’s our round up of what's new this year, as well as a curated list of the best places to eat and drink inside and around Petco Park during the 2025 MLB season.
Frenchy’s Hideout Brings French Elegance With California Flair To San Diego's Hillcrest
San Diego's Hillcrest neighborhood now boasts a new dining destination as Frenchy's Hideout opened in the former Crème de la Crêpe space, bringing a California-meets-France concept that promises to transport diners through its carefully curated multi-course, prix-fixe menus, paired with an exceptional selection of wines.
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